Archive for May, 2010

Almond Crusted Chicken

I love condiments. I always have. French fries are goo but honestly they are just a vessel to get the ketchup into my mouth. I like to dip my food. I like to use my fingers to eat sometimes and I like to be able to play with the flavors in my mouth just by [...]

Quinoa Bread

Bread Challenge Week 19 We have been working on adding more whole grains into our diet lately. Well, not so much more volume wise but more variety. Quinoa has made a few appearances in our kitchen and while it is a tough sale flavor wise, Luke knows it is pretty stinkin’ healthy so he is [...]

Children at an Adult Event

Answer to the Question of the Week (email subscribers click through to post to see video) So what do you think, how did we handle the situation? Thanks to everyone who joined in on this weeks question of the week. If you haven’t joined in on the discussion yet, it’s not to late feel free [...]

Cotton Ball Sheep Activity

For a while now the most exciting question I can ask in my house, other than “Do you want to do Barnes and Noble and play with the trains?” or “Who wants cookies!?!” is “Shall we do a craft?” Craft is a magical word around here. Activities that include glue or paint, scissors or googly [...]

Kid Friendly Lunches, Coming Right Up!

Kid Friendly Lunches: Beyond PB&J I know it is all to easy to reach for the jar of peanut butter and the jar of jelly, slather some on two pieces of bread and call it good. We actually love peanut butter and jelly around here, especially me and we actually eat it fairly often, but [...]

Question of the Week: Children at an Adult Event

So this weeks question once again was inspired by real life. (Email subscribers click through to the post to see video) Now it’s your turn, so get to sharing your thoughts and opinions in the comment section or feel free to write your own post or film your own vlog, post it to your site [...]

Kitchen How To: Pounding Out a Chicken Breast

Okay so you stumble upon an awesome chicken recipe that you must make but there is one little snag it requires that you pound out a chicken breast. Huh? Have no fear, I’m hear to clear this up a bit for you. To pound out a chicken breast is just another way of saying make [...]

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